Australia Grassfed Chuck Tender Beef 100% Grass Fed • Free Range • Ideal for Stew & Slow Cooking • Halal Certified by SICHMA About This Product The Australia Grassfed Chuck Tender is a hardworking cut from the shoulder, prized for its deep beef flavour and firm texture. While naturally lean, it becomes beautifully tender when cooked slowly over low heat. Raised on open pastures and fed a natural grass diet, this beef delivers clean flavour without added hormones or antibiotics. Fully Halal Certified by SICHMA, it is ideal for hearty home cooking and professional kitchens alike. Best Cooking Methods �� Slow-Cooked Stew Simmer gently for several hours to unlock tenderness and full flavour. �� Braised Beef Braise with stock, wine, and aromatics for a rich, comforting dish. �� Low & Slow BBQ Cook slowly over indirect heat for pulled-style or sliced beef dishes. Serving Suggestions Cut into cubes for stew, curry, or soup dishes. Slow cooking is recommended to achieve the best tenderness and flavour. Perfect for comfort meals and batch cooking. Australia Grassfed Beef • Chuck Tender • Free Range • Halal Certified by SICHMA Images are for illustration purposes only.
