Real vegetable product, no cholesterol and low fat Direction for use: 1. Mix contents of pack in 600ml water (to measure 600ml, fill the emptied pouch twice up to the dotted line) and stir so that no lumps are formed. 2. Bring to boil while stirring continuously. 3. Simmer for 5-6 minutes and serve hot. Makes 4 servings of 150ml each cooked soup
