New Zealand Lamb French Rack (Pure South) 100% Grass Fed Lamb • Vacuum Packed • Optional Slicing Service • Halal Certified About This Product Enjoy the premium taste of New Zealand Lamb French Rack from Pure South — known for clean, natural flavour and exceptional tenderness. This is a classic premium cut, trimmed for presentation and perfect for both home dining and special occasions. Raised on open pastures, this lamb is 100% grass-fed, delivering a refined taste with juicy texture and balanced richness. Each rack is approximately 550g ± and yields around 8–9 cutlet slices, making it ideal for sharing. For added convenience, we offer an optional slicing and vacuum pack service. Choose to receive your lamb as a full rack, or have it professionally sliced into cutlets for easy cooking and storage. This product is also Halal Certified for peace of mind and trusted quality. Best Cooking Methods �� Pan-Seared Cutlets Sear lamb cutlets until golden, then finish with butter, garlic, and herbs for a rich aroma. �� BBQ / Grill Grill over medium-high heat for smoky flavour and juicy tenderness — perfect for gatherings. �� Steak-Style Cooking Cook to medium or medium-rare, then rest before serving to keep the meat tender and juicy. New Zealand Pure South Lamb • French Rack • Grass Fed • Vacuum Packed • Halal Certified Images are for illustration purposes only.
