Nutritional Values Per 100G : 1. Energy : 538 Kcal 2. Carbohydrate : 59.28 G 3. Sugar : 44.38 G 4. Total Fat : 30.04 G 5. Saturated Fatty Acids : 15.96 G 6. Monounsaturated Fatty Acids : 8.71 G 7. Polyunsaturated Fatty Acids : 0.90 G 8. Trans Fatty Acids : 0.86 G 9. Protein : 7.66 G 10. Fiber : 1.04 G 11. Cholesterol : 56 Mg
