Description Marie Sharp’s Season All (Red Recado) is a delicious blend of heirloom annatto – grown on the Melinda Estate – fresh fruit vinegar, hand chopped white onion, freshly roasted garlic and secret spices. It can comprehensively season and deeply color anything from beef stews to pork, chicken and seafood. Squeeze a little over stews, pork, beef or chicken or brush our Belizean season all on to your chicken and roasts. This will give you a gorgeous color and a tasty gravy. Use sparingly. This product is concentrated and contains all the necessary spices for seasoning your dishes. INGREDIENTS: Vinegar, steak sauce (mango, sugar, vinegar, tamarind, worcestershire sauce, onion, raisin, ginger, salt, garlic, habanero pepper), annatto, water, salt, spices.
