Indulge in the sweet flavors of Tunisian pastry with our artisanal biscuit. The Tunisian biscuit, also known as Bachkoutou, is a classic of Tunisian pastry. These delights are prepared with a blend of simple yet flavorful ingredients such as flour, sugar, and butter. They often include spices like cinnamon and anise to give them a unique and aromatic flavor. Finally, the result is a biscuit that is both sweet and fragrant, with an ultra-crispy texture. Indeed, the art of making these biscuits has been passed down from generation to generation, and many families have their own special recipes and techniques for preparing them. You can buy our artisanal bachkoutou now for a journey to Tunisia!How to consume it ? The Tunisian biscuit is an ancestral Tunisian pastry. You can enjoy it daily for breakfast or as a snack with a good cup of coffee or juice. Enjoying our traditional bachkoutou is a guarantee of experiencing a sweet and comforting moment, full of nostalgia and deliciousness ! So, don’t wait any longer and add these delicious treats to your cart now!Composition : Wheat flour, hazelnuts, sugar, egg, corn starch, butter, corn oil, vanilla sugar, baking powderStorage: Keep in a cool, dry place, away from light.Weight : 500gOrigin : TunisiaOther Tunisian pastries are available in the departmentpastries.
