ITC Master Chef Veg Falafel Kebab – 1 kg – (77 pcs)

ITC Master Chef Veg Falafel Kebabs bring you the authentic flavors of the Middle East in a convenient, ready-to-cook format. Made with high-quality chickpeas, fresh herbs, and a blend of aromatic spices, these kebabs are crispy on the outside and tender on the inside. Ideal for snacks, wraps, or party platters, they are easy to prepare and make for a delicious, protein-rich, and wholesome treat. How to Use: Frying: Heat oil in a deep frying pan or wok. Fry the frozen falafel kebabs on medium heat until golden brown and crispy (approximately 3-5 minutes). Drain excess oil on a paper towel and serve hot. Air Frying: Preheat the air fryer to 180°C (350°F). Arrange the frozen falafel kebabs in the air fryer basket without overlapping. Cook for 10-12 minutes, flipping halfway through for even crispiness. Oven Cooking: Preheat the oven to 200°C (400°F). Place the frozen falafel kebabs on a baking tray lined with parchment paper. Bake for 15-18 minutes, turning midway for even cooking. Key Features: Made with high-quality chickpeas and authentic Middle Eastern spices. Crispy on the outside and soft, flavorful on the inside. Quick and easy to prepare – no thawing required. Versatile – perfect for snacks, wraps, pita sandwiches, or as appetizers. A nutritious and protein-packed option for vegetarians. Indulge in the rich and authentic flavors of ITC Master Chef Veg Falafel Kebabs and elevate your snacking experience!