Australia Wagyu Striploin MB4/5 Steakcut Grain Fed • MB4/5 Marbling • Premium Australian Wagyu • Halal Certified by SICHMA About This Product Our Australia Wagyu Striploin MB4/5 offers a refined balance of Wagyu tenderness and striploin natural beefy flavor. Finely marbled throughout, each slice delivers a smooth, buttery texture with a satisfying bite. The MB4/5 marbling grade provides rich juiciness without overpowering fattiness — ideal for customers who enjoy Wagyu flavor with a cleaner, more classic sirloin profile. Fully Halal Certified by SICHMA. Best Cooking Methods �� Grilling Grill to medium-rare for perfect balance of crust and juicy interior. �� Pan-Searing Sear on high heat with butter for a flavorful golden crust. �� Sous Vide Cook at 55°C and sear briefly for consistent tenderness. Serving Suggestions Thaw gently in the chiller, then allow the steak to reach room temperature before cooking. Best enjoyed grilled, pan-seared, or sous vide to highlight its smooth MB4/5 marbling. Australia Wagyu • Striploin MB4/5 • Grain Fed • Halal Certified by SICHMA Images are for illustration purposes only.
