Australia Wagyu Porterhouse MB6/7 | Wagyu T-Bone MB6/7
$55.62
$101.78
Australia Wagyu Porterhouse & T-Bone Our Australian Wagyu Porterhouse and T-Bone MB6/7 offer the perfect balance of tenderness, marbling, and buttery Wagyu flavor — ideal for steak lovers seeking premium Australian beef. The Porterhouse combines tenderloin and striploin in one impressive cut, offering both melt-in-the-mouth tenderness and bold Wagyu taste. The T-Bone brings a classic steakhouse feel — juicy, flavorful, and perfect for sharing. Raised on lush Australian pastures and Halal Certified by SICHMA, every steak is vacuum sealed with product label to ensure maximum freshness and quality. Cooking Suggestions Grill or BBQ for a golden crust and juicy centre. Pan-sear and finish with butter and herbs for rich flavor. ♨️ Sous-vide then sear for edge-to-edge perfection. Serve simply with sea salt, pepper, and truffle butter to let the Wagyu’s natural richness shine. Perfect for special occasions, romantic dinners, or restaurant-style meals at home. Halal Certified by SICHMA • Premium Australian Wagyu Beef Images are for illustration purposes only.
Wagyu Steak Cut Australia